Sunday 1 October 2017

Last Two Days In Singapore

I'm not inclined to watch tv on board a plane.  I'd rather read a magazine or a novel from my iPad.  On Singapore airlines flight back to Manila, I read an article from Women's Weekly, "how to find joy" where Psychologist Fred B. Bryant was quoted saying that:   "we don't automatically feel joy when good things happen to us, it's the way we reflect on those experiences that determines how happy we are".

I believe that's true.  Here  I am, a week after I left my children and their families in Singapore, yet I'm just reminiscing the numerous happy times I spent with them.  Looking at pictures I took and putting them along with the memories in a blog makes me savor the joy more.

Our younger daughter's new home in Singapore is beautiful. Their place overlooks an impressive wide open space at the central area where trees, shrubs and ground covers abound.  The pools are big and the water features are all lighted up gaily at night.   This condo unit is just right, in fact very spacious, not tight like you would expect of one, especially in Singapore where properties are relatively pricy.  

Our daughter also take a leave from work whenever we visit, but this time even our son-in-law took a leave as well.  How thoughtful of them to welcome us with a big platter of fruit, cheeses and crackers.

Since their place is on the other side of downtown, near the airport, it makes sense to lunch at a nearby place where one of the best ramen in town is served. 

On queu to be seated at Tsuta, a ramen house

Waiting to be served while we watched two chefs prepare our ramen. 

Our hosts wanted to bring us out to dinner as well but we felt like staying in, so my daughter prepared a sumptuous meal.  I loved her salad of leafy greens and fruit with a just right vinaigrette dressing.  Her baked chicken flavored with lemongrass is something to write home about.  

Roti or naan with assorted dipping sauces of butter chicken, palak paneer (goat's cheese) and chickpea completed the meal.  I enjoyed the butter chicken best of all..



The next day they invited our son and his family for lunch.  She prepared beef rendang, a Malaysian recipe, and there was duck, white chicken and veggies, and of course: 


Cake!!!


This well-decorated decadent chocolate cake made our grandson pay attention.  He immediately left his puzzle on the floor and came up  to blow the candle meant for my sister who has been celebrating her milestone birthday since the week before. 

On that last night, back at our son's place, our daughter-in-law wanted to treat us yet again to cocktails and dinner at a resto bar but this meant leaving our grandson behind; so we stayed in instead.  







It turned out to be cocktails, dinner and nightcap. 


This delicious, smooth-and-silky-melt-in-the-mouth cheese cake was presented mid-way while our grandson was still up and lively.  Who else would blow the candle but my sister and our eager grandson. 

Pizza and pasta night is becoming a tradition for our last night.  We stayed late into the night telling stories, laughing, eating and drinking.

From family visits here or there in Singapore, I learned that it's not enough just to be physically present, hugging and kissing  family;  it is by sharing our thoughts and feelings, our present challenges, our plans and dreams that make us feel that warmth and really enjoy that awesome feeling of togetherness. 

It seemed that our visit was not quite enough for the very next day after our arrival back home, our son called:  "book a flight again as early as now mom,  maybe for January" (coz we may see them here for Christmas).  He paused, "or even November". 

Well, life is short, we're not wasting anytime, not at all. 

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